TAMPA, FL -- The Southeast Produce Council kicked off Southern Exposure 2020 on Feb. 28. After a day of educational sessions, produce industry members gathered at SEPC's opening gala for an evening filled with music, dancing and entertainment at the Tampa Convention Center, here.
Chuck Bruno and Faye Westfall of DiMare Fresh.
Helen Aquino of Village Farms and William Ehrenreich of Allen Lund Co.
Hunter Gibbs of the North Carolina Department of Agriculture with Cooper Holland and Sean Devine of L&M Cos.
Anna Kirsch of Avocados From Mexico, Whitney Smart of FreshDirect and Angie Hanson of The Oppenheimer Group.
Kathy and Ed Lawrence of Proseal America with Ken Corbett of Grower Network LLC.
Stanley Trout of the Idaho Potato Commission with David Phillips and Travis Wilson of JR Simplot Co.
Jim Ray of Ingles Markets with Steve Pinkston and Tom Beaver of Sunny Valley International.
Todd Linsky of TLC with David Stornetta of Produce Careers.
Matt Powers of Simply Fresco, Julie DeWolf of Sunkist and Kim St. George of Renaissance Food Group.
Marcial Hernandez and Dan Carapella Jr. of Pacific Trellis Fruit/Dulcinea Farms.
Catherine Gipe-Stewart and Brian Murray of Superfresh Growers.
Michelle Youngquist and Jennifer Pierce of Bay Baby Produce flanked by entertainers at the SEPC Southern Exposure opening gala.
Tony Freytag, Amber Presler, Gary Zych and Cindy Grissom of Crunch Pak.
Calvert and Mary Jane Cullen of Northampton Growers.
Joe Rosa, Skip Consalo, Kimberly Preidt, Anthony Consalo and Ralph Donato of Consalo Family Farms.
Jessica Fraumeni and Emily Murracas of Mucci Farms.
Albert Perez and Robert Cabili of Continental Fresh LLC with Mayra Vazquez of Latin Specialties.
Kevin Donovan and Sean Steller of Phillips Mushroom Farms.
Nate Stone of Ben B. Schwartz and Sons Inc. with Tom Glenos of Kids Choice Fresh Produce Inc.
Michael Yates of Pexco Produce.
Barbara Baker of IMG Citrus.